Welcome to Black Lamb, a vibrant new culinary gem in Boston, specializing in New American seafood. Nestled at 571 Tremont St, this restaurant offers a fresh and creative twist on classic dishes, immersing you in a unique dining experience.
The raw bar is a standout feature, showcasing U10 Jumbo Shrimp Cocktail and expertly crafted Striped Bass Ceviche. For a quick bite, indulge in seasonal Giardiniera or Salt & Vinegar Chips, both perfect for sharing.
All ages are welcome, with an enticing kids’ menu featuring favorites like the Kids Burger and Chicken Nuggets.
Patrons rave about the lamb burger and the delicious espresso martinis. The staff is known for their warm service, creating an inviting atmosphere that beckons you back.
Experience the soulful offerings at Black Lamb— where every bite tells a story.